- By Rafael Palomino Arlen Gargagliano Miki Duisterhof

Nueva Salsa: Recipes to Spice It Up

  • Title: Nueva Salsa: Recipes to Spice It Up
  • Author: Rafael Palomino Arlen Gargagliano Miki Duisterhof
  • ISBN: 9780811836975
  • Page: 370
  • Format: Hardcover
  • Nueva Salsa Recipes to Spice It Up Believe it or not salsa beats ketchup as the number condiment Its number for flavor variety and spice too And salsas are fast and easy to make at home Nueva Salsa offers over irresistible w

    Believe it or not, salsa beats ketchup as the number 1 condiment Its number 1 for flavor, variety, and spice, too And salsas are fast and easy to make at home Nueva Salsa offers over 60 irresistible ways to get those taste buds dancing, from traditional, tomato based versions such as Roasted Poblano Chiles, Tomato and Avocado to Asian inspired salsas such as Kimchee andBelieve it or not, salsa beats ketchup as the number 1 condiment Its number 1 for flavor, variety, and spice, too And salsas are fast and easy to make at home Nueva Salsa offers over 60 irresistible ways to get those taste buds dancing, from traditional, tomato based versions such as Roasted Poblano Chiles, Tomato and Avocado to Asian inspired salsas such as Kimchee and Mango Ingredients like wasabi, guava, and manchego cheese are now easily found in local markets and create new and unusual salsa sensations In the sweet not heat department, theres decadent Dulce de Leche Fruit Salsa and fruity Three Berry Aguardiente, the perfect complement to a savory entre, buttery shortbread, or a good old bowl of vanilla ice cream It only takes a few minutes to add that little chispa spark to any dish, or turn ordinary tortilla chips into a uniquely tasty treat with Nueva Salsa, the next wave in salsa flavor.

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